Frankfurter Kabob

6 ingredients
5 steps

Ingredients

  • frankfurters, sliced in thirds
  • dill pickles, cut in large slices
  • prepared mustard
  • frankfurter rolls
  • onions, sliced (small ones)
  • barbecue sauce (optional)

Directions

  1. 1
    Alternate sliced frankfurter, pickle slices and onion slices on skewers.
  2. 2
    Brush with desired amount of mustard.
  3. 3
    Grill until frankfurters are well browned.
  4. 4
    Push from skewer onto an open roll.
  5. 5
    Baste with barbecue sauce while cooking, if desired.

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