Frankfurter Mix-Up

8 ingredients
3 steps

Ingredients

  • 1 lb. franks, sliced thin
  • 1 (12 oz.) can corn, drained
  • 1 (30 oz.) can red beans, drained
  • 1 c. shredded Cheddar cheese
  • 1 1/2 c. ketchup
  • 1 onion, chopped
  • 1 Tbsp. sugar
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Mix all ingredients together in a 3-quart casserole.
  2. 2
    Cover. Bake at 350° for one hour.
  3. 3
    Serves 6 to 8.

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