Frankfurters With Condiments
9 ingredients
2 steps
Ingredients
- 12 beef frankfurters
- 12 frankfurter buns
- Prepared mustard
- Mayonnaise
- Catsup
- 1 cup sweet pickle relish
- 1 medium onion, chopped
- 1 (8-ounce) package extra sharp Cheddar cheese, shredded
- 1 (15 1/2-ounce) can chili without beans (optional)
Directions
-
1Grill frankfurters over hot coals, turning frequently, until browned.
-
2Spread buns with small amounts of mustard, mayonnaise, and catsup. Add frankfurters; top with small amounts of pickle relish, onion, and cheese. Heat chili thoroughly, and spoon over frankfurters, if desired.
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