Franks Oriental Style
9 ingredients
4 steps
Ingredients
- 1 Tbsp. water
- 2 Tbsp. sugar
- 1 Tbsp. soy sauce
- 1/2 tsp. cornstarch
- 1/8 tsp. ginger
- 1/8 tsp. garlic powder
- 1 (10 oz.) pkg. hot dogs, cut in 1/4-inch diagonal slices
- 1 Tbsp. vegetable oil
- 1 green onion, sliced
Directions
-
1Mix the first 6 ingredients together.
-
2Add mixture to the hot dogs, sliced and browned in the vegetable oil until curled.
-
3Stir constantly until mixture thickens and hot dogs are coated.
-
4To serve, add the sliced green onion.
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