Freckle Bread (Red Hots)

Name: Freckle Bread (Red Hots)
Ingredients: 1/4 cup water, lukewarm; 1/2 cup milk, lukewarm; 1/4 cup butter, softened; 2 1/4 teaspoons instant yeast; 1 1/4 teaspoons salt; 1/4 cup sugar; 1 teaspoon vanilla; 1 large egg, lightly beaten; 3 cups flour; 1/2 cup red-hot candies

10 ingredients

1 steps

Ingredients

1/4 cup water, lukewarm
1/2 cup milk, lukewarm
1/4 cup butter, softened
2 1/4 teaspoons instant yeast
1 1/4 teaspoons salt
1/4 cup sugar
1 teaspoon vanilla
1 large egg, lightly beaten
3 cups flour
1/2 cup red-hot candies

Directions

1

["Combine all dough ingredients except cinnamon candies and mix and knead together -by hand, mixer or bread machine- until you have a soft, piable dough.", "Allow the dough to rise, covered, for 45 minutes to one hour or until full and round. To test, poke dough with index finger approximately 1/2 inch deep. If the impression remains, the dough has sufficiently risen.", "Gently deflate the dough, and pat into a 8\" x 10\"" rectangle. Knead in the cinnamon candies in 3 stages