Freeze Slaw

7 ingredients
3 steps

Ingredients

  • 2 large heads cabbage
  • 8 onions
  • 5 carrots
  • 6 bell peppers
  • 1/4 c. salt
  • 1 pt. white vinegar
  • 6 c. sugar or according to taste

Directions

  1. 1
    Slice or grind the vegetables to desired thinness. Bring to a boil the remaining ingredients and pour over the vegetables.
  2. 2
    Put in freezer containers and freeze.
  3. 3
    Remove from freezer and let thaw as needed.

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