Freezer Corn
5 ingredients
5 steps
Ingredients
- 6 c. corn
- 2 c. hot water
- 1 stick margarine
- 1/2 Tbsp. salt
- 2 Tbsp. sugar
Directions
-
1Mix water, margarine, sugar and salt.
-
2Bring to a boil.
-
3Add corn and cook for 20 minutes.
-
4Add more hot water if needed. Chill and freeze.
-
5Ready to eat.
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