Freezer Corn

5 ingredients
5 steps

Ingredients

  • 6 c. corn
  • 2 c. hot water
  • 1 stick margarine
  • 1/2 Tbsp. salt
  • 2 Tbsp. sugar

Directions

  1. 1
    Mix water, margarine, sugar and salt.
  2. 2
    Bring to a boil.
  3. 3
    Add corn and cook for 20 minutes.
  4. 4
    Add more hot water if needed. Chill and freeze.
  5. 5
    Ready to eat.

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