Freezer Corn

4 ingredients
1 steps

Ingredients

  • 20 ears of corn, uncooked, Cut off, Make 10 cups
  • 2 cups water
  • 1 tablespoon salt
  • 1/3 cup sugar

Directions

  1. 1
    Put corn, water , salt and sugar in a large pot. Bring to boil then boil 2 minutes. Let cool. Then bag, corn and liquid together. Freeze with bags standing up. About 2 cups of this frozen, will serve 3 people. You can freeze whatever amount you want.

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