Freezer Fruit Sherbet

6 ingredients
6 steps

Ingredients

  • 4 medium size bananas
  • 1 (20 oz.) can crushed pineapple (undrained)
  • 1/4 c. lemon juice
  • 1 c. milk
  • 1 (16 oz.) bottle maraschino cherries (undrained)
  • 1/2 c. sugar

Directions

  1. 1
    Combine bananas, pineapple and cherries in container of an electric blender; blend until smooth.
  2. 2
    Pour mixture into large mixing bowl.
  3. 3
    Combine remaining ingredients in container of electric blender.
  4. 4
    Blend until smooth; add to blended fruit.
  5. 5
    Mix all ingredients well, cover and freeze until firm.
  6. 6
    Yields about 2 quarts.

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