Freezer Log

Directions

1. 1
   Combine in food processor - 1/2 lb.
2. 2
   sharp yellow cheese, 8 slices bacon, 1/2 teaspoon Worchestershire sauce, 1 teaspoon dry mustard, 2 teaspoon mayonnaise.
3. 3
   Blend until bacon is minced.
4. 4
   Form into a log shaped like party rye bread.
5. 5
   Wrap in plastic wrap or foil and freeze til firm.
6. 6
   To serve, slice and put on rye bread.