French 75

5 ingredients
1 steps

Ingredients

  • crushed ice
  • 1 1/2 ounces dry gin
  • 1 tablespoon lemon juice
  • 1 teaspoon superfine sugar
  • 6 ounces chilled champagne

Directions

  1. 1
    Half-fill a 14-ounce collins glass with crushed ice. Pour in the gin and lemon juice and stir in the sugar. Pour in the champagne.

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