French Apple Pie
7 ingredients
4 steps
Ingredients
- 3/4 c. sugar
- 1 tsp. cinnamon
- 6 to 7 c. sliced apples
- 1 1/2 Tbsp. butter
- 1/2 c. butter
- 1/2 c. brown sugar
- 1 c. flour
Directions
-
1Mix sugar and cinnamon.
-
2Mix lightly through sliced apples. Heap up in pastry lined pan.
-
3Dot with 1 1/2 tablespoons butter. Mix 1/2 cup butter, brown sugar and flour.
-
4Sprinkle on top of pie and bake until apples are tender.
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