French Bread

7 ingredients
6 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 1/2 c. very warm water
  • 1 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 1 Tbsp. shortening
  • 4 c. flour
  • melted butter

Directions

  1. 1
    Add yeast to 1/2 cup water and stir until dissolved.
  2. 2
    In a large bowl, dissolve sugar and salt in other 1 cup of water.
  3. 3
    Add shortening and yeast.
  4. 4
    Mix well.
  5. 5
    Add flour and mix well.
  6. 6
    Work through dough with a spoon at 10 minute intervals for 5 consecutive times.

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