French Bread Spread

Name: French Bread Spread
Ingredients: 8 tablespoons butter, softened; 1/2 cup mayonnaise; 1/2 cup grated cheddar cheese; 1/4 cup grated parmesan cheese; 1/4 cup chopped fresh chives; 1 (3 1/2 ounce) can sliced black olives, drained; 1/2 teaspoon garlic salt; 1/2 teaspoon fresh ground black pepper; 1 (16 ounce) French bread, sliced in 1 inch slices

9 ingredients

4 steps

Ingredients

8 tablespoons butter, softened
1/2 cup mayonnaise
1/2 cup grated cheddar cheese
1/4 cup grated parmesan cheese
1/4 cup chopped fresh chives
1 (3 1/2 ounce) can sliced black olives, drained
1/2 teaspoon garlic salt
1/2 teaspoon fresh ground black pepper
1 (16 ounce) French bread, sliced in 1 inch slices

Directions

1

Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.
2

Preheat broiler.
3

Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.
4

Serve warm.