French Breakfast Puffs

11 ingredients
6 steps

Ingredients

  • 1/3 c. soft shortening
  • 1/2 c. sugar
  • 1 egg
  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. nutmeg
  • 1/2 c. milk
  • 1/2 c. margarine, melted
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix together shortening, 1/2 cup sugar and egg.
  2. 2
    Sift together the flour, salt, baking powder and nutmeg.
  3. 3
    Stir dry ingredients alternately with milk into creamed mixture.
  4. 4
    Fill greased muffin tins 2/3 full.
  5. 5
    (I use the tiny muffins and the recipe yields about 36.)
  6. 6
    Bake in 400° oven for 15 to 20 minutes.

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