Pineapple Casserole

6 ingredients
7 steps

Ingredients

  • 1 large can pineapple
  • 1 c. grated cheese
  • 3/4 c. sugar
  • 1 Tbsp. self-rising flour
  • 1 stick butter
  • Ritz crackers

Directions

  1. 1
    Drain pineapple and save juice.
  2. 2
    Pour pineapple in casserole dish.
  3. 3
    Sprinkle cheese on top of pineapple.
  4. 4
    Melt butter and pour over cheese.
  5. 5
    Mix pineapple juice, sugar and flour and pour over pineapple mixture.
  6. 6
    Top with crushed Ritz crackers.
  7. 7
    Bake at 350° for 30 minutes.

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