French Butter Cream Cookies
8 ingredients
4 steps
Ingredients
- 1 1/2 c. powdered sugar
- 1 tsp. soda
- 1 tsp. cream of tartar
- 1/4 tsp. salt
- 1 c. real butter
- 1 egg
- 1 tsp. vanilla
- 2 1/4 c. flour
Directions
-
1Mix together and chill 30 minutes.
-
2Shape into small balls and flatten with a fork that has been dipped in water.
-
3Bake at 350 degrees for 10 to 12 minutes.
-
4Makes approximately 48.
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