French-Cheese Bread

7 ingredients
4 steps

Ingredients

  • 1 loaf French bread
  • 1/2 c. butter
  • 1 c. shredded Cheddar cheese
  • 1 Tbsp. parsley flakes
  • 1/4 tsp. hickory smoke salt (use sparingly)
  • 2 tsp. Worcestershire sauce
  • 1 small onion, chopped

Directions

  1. 1
    Cut bread in diagonal slices.
  2. 2
    Mix remaining ingredients together.
  3. 3
    Spread mix on both sides of slices and put bread back together on a piece of foil.
  4. 4
    Wrap bread in foil securely and bake at 375° for 30 minutes.

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