French Dressing
10 ingredients
2 steps
Ingredients
- 1 can Campbell's tomato soup
- 3/4 c. salad oil
- 1 c. vinegar
- 1 c. sugar
- 1 Tbsp. horseradish
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. prepared mustard
- 1 tsp. salt
- 1 tsp. paprika
- 1/2 tsp. pepper
Directions
-
1Mix all ingredients together.
-
2Best when refrigerated for several hours.
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