Blue Cheese Ball

5 ingredients
3 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 2 ounces blue cheese (Maytag preferred)
  • 1 teaspoon sour cream, more if necessary
  • 1 teaspoon mayonnaise, more if necessary
  • 13 cup pecans, chopped very fine

Directions

  1. 1
    Mix cream cheese and blue cheese together.
  2. 2
    Add some sour cream or mayonnaise to make it smoother and easier to spread.
  3. 3
    Chill, divide into 2 small balls, and roll each ball in pecans.

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