French Dressing

7 ingredients
3 steps

Ingredients

  • 2 c. Wesson or Mazola oil
  • 2 c. sugar
  • 2/3 c. ketchup
  • 2 tsp. salt
  • 1 onion, finely chopped
  • 2/3 c. vinegar
  • 2 tsp. celery seed

Directions

  1. 1
    Combine first 5 ingredients and beat 20 minutes with hand mixer or 5 to 7 minutes in food processor.
  2. 2
    Add vinegar and celery seed; beat again until well mixed.
  3. 3
    Put in a jar and store in refrigerator.

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