Imperial Chicken

10 ingredients
8 steps

Ingredients

  • 2 whole chicken breasts, halved and boned
  • 1/2 c. fine dry bread crumbs
  • 1/3 c. Parmesan cheese, grated
  • 2 Tbsp. parsley, minced
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. butter, melted
  • 1/2 clove garlic, crushed
  • juice of 1 lemon
  • dash of paprika

Directions

  1. 1
    Blend bread crumbs, cheese, parsley, salt and pepper.
  2. 2
    Set aside.
  3. 3
    Combine melted butter and garlic.
  4. 4
    Roll each chicken breast half into a firm roll, skewer with a toothpick.
  5. 5
    Dip chicken into butter mixture, then roll in bread crumb mixture. Arrange in a baking pan or glass casserole dish.
  6. 6
    Pour lemon juice over chicken and drizzle with any remaining butter.
  7. 7
    Sprinkle with paprika.
  8. 8
    Place in a 350° preheated oven and bake for 1 hour. Serves 4.

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