French Dressing

7 ingredients
4 steps

Ingredients

  • 3 Tbsp. sugar
  • 3 Tbsp. catsup
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 1/4 c. evaporated milk
  • 1/2 c. salad oil
  • 3 Tbsp. vinegar

Directions

  1. 1
    Combine all ingredients except vinegar and beat until well blended.
  2. 2
    Add vinegar and beat thoroughly.
  3. 3
    Refrigerate.
  4. 4
    Makes 1-1/4 c.

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