French Dressing
10 ingredients
4 steps
Ingredients
- 1 c. Wesson oil
- 3/4 c. catsup
- 1/2 c. or less vinegar
- 1/2 c. sugar
- 2 tsp. black pepper
- 2 tsp. paprika
- juice of 1 lemon
- 1 small onion, grated
- 2 tsp. salt
- 1 Tbsp. Worcestershire
Directions
-
1Mix in quart jar.
-
2Shake
-
3well and store in refrigerator. Garlic button may be
-
4dropped in and left for a while if you like garlic flavor.
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