French Dressing

6 ingredients
4 steps

Ingredients

  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. paprika
  • 1/3 c. vinegar
  • 2/3 c. oil or salad oil
  • 1 cut bud of garlic

Directions

  1. 1
    Put into a bowl the salt, pepper, paprika and vinegar.
  2. 2
    Stir vigorously.
  3. 3
    Add the oil and beat again until thoroughly blended. Add the garlic, stuck on a toothpick.
  4. 4
    Cover the dressing and chill until ready to use; remove the garlic and beat to mix well. Use on salad or for marinating and also vegetable mixture.

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 serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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