French Fried Peanuts
2 ingredients
4 steps
Ingredients
- 2 cups peanuts raw shelled or blanched Virginia type
- 1 1/2 cups peanut oil or enough to cover peanuts
Directions
-
1In an electric skillet, deep fryer, or heavy saucepan, heat oil to 350 degrees.
-
2Add peanuts and cook, stirring occasionally, for about 5 minutes or until just under doneness desired (they continue to cook as they cool).
-
3Drain on paper.
-
4Season to taste.
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