French Kraut
10 ingredients
4 steps
Ingredients
- 2 qt. coarse or chopped cabbage
- 2 medium onions, chopped
- 1 green and 1 red bell pepper
- 1 small hot pepper
- 1 c. vinegar
- 3 c. or less sugar
- 1 tsp. celery seed
- 1 tsp. salt
- 1/2 tsp. dry mustard
- 1/2 tsp. turmeric
Directions
-
1Mix and heat to a boil:
-
2vinegar, sugar, celery seed, salt, mustard and turmeric.
-
3After mixture comes to a boil, add 1 cup Wesson oil.
-
4Mix together with vegetables and chill.
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