French Pineapple Pudding

6 ingredients
3 steps

Ingredients

  • graham cracker crumbs
  • 2 sticks butter
  • 1 box powdered sugar
  • 8 oz. box Philadelphia cream cheese
  • crushed pineapple, drained
  • whipped cream

Directions

  1. 1
    Put graham cracker crumbs in bottom of pan.
  2. 2
    Melt 1 stick butter. Pour over graham crackers and mix it up.
  3. 3
    Press out in bottom of pan.

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