French Rice
5 ingredients
1 steps
Ingredients
- 1 c. rice
- 2 (3 oz.) jars mushrooms
- 1 stick butter
- 2 cans onion soup
- 1 c. water
Directions
-
1Brown the rice, mushrooms and butter slowly, 10 to 15 minutes. Add soup and water; cook slowly until all liquid is absorbed, about 30 to 40 minutes.
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