French Silk Pie

7 ingredients
5 steps

Ingredients

  • 3/4 c. butter, softened
  • 1 c. plus 1 Tbsp. granulated sugar
  • 1 1/2 sq. (1 1/2 oz.) bitter chocolate, melted and cooled
  • 1 tsp. vanilla
  • 3 eggs
  • chopped nuts
  • whipped cream

Directions

  1. 1
    Cream butter.
  2. 2
    Add granulated sugar gradually.
  3. 3
    Blend in bitter chocolate and vanilla.
  4. 4
    Add eggs, one at a time, beating after each addition, about 5 minutes, until firm.
  5. 5
    Put into prepared crust and garnish with chopped nuts and cream.

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