French Silk Pie

6 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. sugar
  • 1 oz. chocolate, melted
  • 1 tsp. vanilla
  • 2 eggs
  • pastry shell or graham cracker crust

Directions

  1. 1
    Cream together butter, sugar and chocolate.
  2. 2
    Add vanilla.
  3. 3
    Add eggs, one at a time, beating 5 minutes after each egg.
  4. 4
    Pour into crust.
  5. 5
    Refrigerate.
  6. 6
    Top with Cool Whip and shaved chocolate. Makes 1 pie.

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