French Toast

Directions

1. 1
   Beat the eggs in a shallow bowl. Add the milk and salt and whisk well.
2. 2
   Heat a frying pan over medium heat and add a drizzle of oil (add more oil if necessary while frying).
3. 3
   Dip each baguette slice into the egg mixture then put it into the frying pan. Fry each slice for 2-3 minutes on each side until golden.
4. 4
   Serve hot French toast topped with cheddar cheese and a side of coffee.