Perfect Roast Beef

2 ingredients
6 steps

Ingredients

  • roast (any size)
  • salt and pepper

Directions

  1. 1
    Wash roast and pat dry.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Roast at 450° for 20 minutes.
  4. 4
    Reduce heat to 350° and cook 15 minutes per pound.
  5. 5
    Comes out medium-rare.
  6. 6
    Adjust for more well done.

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