Frenchdames Snowdrops

Directions

1. 1
   Mix peanut butter,sugar and butter until smooth and creamy.
2. 2
   Set in freezer for 5 minutes to get it firm and cold.
3. 3
   Next melt Chocolate in bowl over a pot of water.
4. 4
   Set to med.
5. 5
   heat so chocolate will melt slowly and not burn.
6. 6
   With a teaspoon scoop peanut butter mix and roll into quarter size balls then drop each one in melted chocolate coat evenly then spoon onto wax paper to set.
7. 7
   Chill in fridge before serving.