Frenched up Chicken

2 ingredients
5 steps

Ingredients

  • 4 chicken breast halves
  • 1 (16 ounce) bottle French dressing

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Spray a 9X13 inch pan with non-stick cooking spray.
  3. 3
    Place chicken in pan skin side up.
  4. 4
    Pour French dressing over chicken.
  5. 5
    Bake uncovered 35-40 minutes or until juices run clear.

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