Fresh Apple Bread

Directions

1. 1
   Mix oil, sugar and eggs.
2. 2
   Blend well.
3. 3
   Add raw apples, nuts and vanilla.
4. 4
   Beat well.
5. 5
   Add flour, soda and salt.
6. 6
   Mix well. Spoon into 2 (2 1/2 x 8-inch) loaf pans that have been lined with foil or wax paper.
7. 7
   Bake at 350° for 1 1/2 hours.
8. 8
   At holiday time, add candied fruit to make it festive.