Fresh Apple Cake

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. salad oil
  • 3 eggs
  • 1 tsp. salt
  • 3 c. chopped tart apples
  • 1 tsp. vanilla
  • 2 c. sugar
  • 3 c. plain flour
  • 1 tsp. soda
  • 1 c. chopped pecans

Directions

  1. 1
    Beat oil and sugar together until well blended.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Sift together flour, salt and soda.
  4. 4
    Add gradually to egg mixture, blending thoroughly. Stir in apples, pecans and vanilla.
  5. 5
    Pour into a greased and floured 10-inch tube pan.
  6. 6
    Bake at 350° for 1 hour or until done.

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