Fresh Apple Cake

11 ingredients
8 steps

Ingredients

  • 2 c. sugar
  • 3 c. plain flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 3 eggs
  • 1 c. chopped nuts (pecans or other)
  • 2 tsp. vanilla
  • 3 c. apples, finely chopped
  • 1 tsp. salt
  • 1 1/2 c. oil
  • 1/2 tsp. cloves (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour a 12-cup Bundt pan. Cream the sugar, eggs and vegetable oil until well mixed.
  3. 3
    Stir together the flour, salt, soda, cinnamon and cloves (optional). Add the dry mixture to the creamed mixture.
  4. 4
    The batter will be very stiff.
  5. 5
    Add the vanilla, apples and nuts and stir until thoroughly mixed.
  6. 6
    Pour the batter into prepared pan.
  7. 7
    Bake for one hour and 15 minutes or until done.
  8. 8
    Serves 12 to 16.

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