Fresh Apple Cake

10 ingredients
8 steps

Ingredients

  • 3 c. chopped apples
  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 3 eggs
  • 2 1/2 c. sifted flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. chopped walnuts or pecans

Directions

  1. 1
    Peel apples; chop and set aside.
  2. 2
    Pour oil in a large mixing bowl; add eggs and sugar.
  3. 3
    Beat well.
  4. 4
    Sift together flour, salt, soda and baking powder.
  5. 5
    Add to creamed mixture.
  6. 6
    Add vanilla. Carefully add apples and nuts.
  7. 7
    Grease 10-inch tube pan, which has been lined with wax paper.
  8. 8
    Pour in batter and bake at 325° for 1 hour.

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