Fresh Apple Cake

9 ingredients
5 steps

Ingredients

  • 2 sticks margarine
  • 2 c. sugar
  • 2 eggs
  • 2 1/2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. soda
  • 1/8 tsp. salt
  • 2 1/2 to 3 c. finely chopped raw apples
  • 1 c. black walnuts

Directions

  1. 1
    Cream margarine and sugar, then add eggs and mix well.
  2. 2
    Sift flour, baking powder, soda and salt.
  3. 3
    Add to cream mixture, then add chopped raw apples and chopped black walnuts.
  4. 4
    Pour into greased and floured Bundt pan or 13 x 9 x 2-inch cake pan.
  5. 5
    Bake 1 hour in a 350° oven or until cake tests done.

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