Fresh Apple Cake

9 ingredients
7 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 1/2 c. vegetable oil
  • 3 large eggs
  • 1 1/2 c. sugar
  • 2 tsp. vanilla
  • 3 c. dried apples
  • 1 c. pecans

Directions

  1. 1
    Sift flour, baking soda and salt.
  2. 2
    Preheat oven to 325°.
  3. 3
    In a large bowl, beat oil, eggs, sugar and vanilla until blended.
  4. 4
    Stir in flour mixture.
  5. 5
    Blend in apples and nuts.
  6. 6
    Pour in a greased Bundt pan.
  7. 7
    Bake for 1 1/2 hours.

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