Fresh Apple Cake

Directions

1. 1
   Melt butter; set aside to cool a little.
2. 2
   Peel, core and dice apples.
3. 3
   Cover with sugar; let stand 2 hours.
4. 4
   Sift flour, soda and spices together.
5. 5
   Beat eggs with fork.
6. 6
   Add to apple mixture. Add cooled butter.
7. 7
   Blend in dry ingredients to mixture.
8. 8
   Add raisins.
9. 9
   Mix with a wooden spoon.
10. 10
    Batter is thick.
11. 11
    Pour into greased and floured 13 x 9 x 2-inch pan.
12. 12
    Bake at 350° for 45 to 50 minutes.