Fresh Apple Cake
6 ingredients
23 steps
Ingredients
- 6 tart apples, peeled and sliced
- 2 Tbsp. lemon juice
- 2 Tbsp. cinnamon
- 1 box yellow cake mix
- 1 stick oleo
- 1 c. chopped nuts (optional)
Directions
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1Mix
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2the
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3apples
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4with
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5lemon juice and 1 tablespoon of cinnamon.
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6Put apples into bottom of a 9 x 13-inch glass dish. Spread
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7flat.
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8Sprinkle
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9dry
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10cake
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11mix
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12evenly
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13over
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14apples. Sprinkle
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15cinnamon
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16over
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17mix
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18and
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19drizzle oleo over the top. Cover
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20dish with aluminum foil and place in a 350° oven.
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21Bake 20 minutes
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22or until apples are bubbly.
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23Remove foil and bake 30 minutes more or until top is brown and apples are tender.
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