Fresh Apple Cake

10 ingredients
4 steps

Ingredients

  • 4 c. sliced apples
  • 2 c. sugar
  • 2 c. flour
  • 1 1/2 tsp. soda
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 2 eggs, well beaten
  • 3/4 c. cooking oil
  • 2 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Pour sugar over apples and let stand at least 2 hours (forms liquid for mix).
  2. 2
    Combine all ingredients; mix well.
  3. 3
    Pour into 9 x 13-inch pan, greased and floured.
  4. 4
    Bake at 325° for 45 minutes or until toothpick comes out clean.

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