Fresh Apple Cake

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. oil
  • 2 c. sugar
  • 3 eggs
  • 3 1/2 c. plain flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 2 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 c. chopped pecans or walnuts
  • 3 c. raw chopped apples

Directions

  1. 1
    Combine oil, sugar and eggs.
  2. 2
    Beat until creamy.
  3. 3
    Sift flour, salt, soda and baking powder.
  4. 4
    Add gradually to mixture and beat well.
  5. 5
    Add vanilla and cinnamon; beat well.
  6. 6
    Fold in nuts and apples.
  7. 7
    Bake in greased flat pan at 350° for 55 minutes. Suitable for freezing.

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