Fresh Apple Cake

11 ingredients
8 steps

Ingredients

  • 4 c. coarsely chopped apples
  • 2 c. sugar
  • 2 eggs
  • 1/2 c. vegetable oil
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. walnuts, chopped
  • 1 c. raisins

Directions

  1. 1
    Combine apples and sugar; let stand 1 to 2 hours.
  2. 2
    Beat eggs slightly.
  3. 3
    Mix together the eggs, oil, sugar and apples.
  4. 4
    Sift dry ingredients; add to first mixture.
  5. 5
    Add walnuts and raisins. Batter is thick and makes a large 13 x 9-inch cake.
  6. 6
    Grease pan and pour batter in.
  7. 7
    Bake for 1 hour at 325°.
  8. 8
    You may serve with whipped cream.

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