Fresh Apple Cake

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. Mazola oil
  • 2 c. sugar
  • 2 large eggs
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 1 tsp. vanilla
  • 2 1/2 c. sifted flour
  • 1 c. pecans, chopped
  • 3 c. fresh apples, chopped
  • 1 tsp. soda

Directions

  1. 1
    Put oil in large mixing bowl.
  2. 2
    Add sugar and eggs.
  3. 3
    Beat until creamy on low speed of mixer.
  4. 4
    Sift flour again with salt, soda and baking powder.
  5. 5
    Add small amount of flour mixture at a time to egg and sugar mixture, beating after each addition.
  6. 6
    Remove from mixer and add apples and nuts by hand.
  7. 7
    Bake in paper-lined 9 x 13-inch pan in 350° oven for 55 to 60 minutes.

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