Fresh Apple Cake
8 ingredients
8 steps
Ingredients
- 1 1/4 c. cooking oil
- 3 eggs, well beaten
- 2 c. sugar
- 3 to 4 apples, cored and chopped
- 1 c. chopped pecans
- 3/4 c. self-rising flour
- 1 tsp. baking soda
- 2 tsp. vanilla
Directions
-
1Combine oil, eggs and sugar.
-
2Add apples and pecans.
-
3Add flour and soda; stir well.
-
4Add vanilla.
-
5Pour into three waxed paper lined cake pans.
-
6Place in cold oven.
-
7Set temperature at 325°.
-
8Bake for 45 minutes.
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