Fresh Apple Cake
9 ingredients
9 steps
Ingredients
- 1/2 c. butter
- 2 c. sugar
- 2 eggs
- 2 c. flour
- 4 c. peeled, diced apples
- 1/2 c. chopped nuts
- 1/4 tsp. nutmeg
- 1 tsp. soda
- 1 tsp. salt
Directions
-
1Cream butter and sugar.
-
2Add eggs; mix well.
-
3Add dry ingredients and mix.
-
4Batter will be stiff.
-
5Stir in apples and nuts.
-
6Pour into well buttered tube pan or 2 loaf pans.
-
7Bake at 350° for 1 hour.
-
8Let cake cool 30 minutes before removing from pan.
-
9May use 13 x 9-inch pan; bake at 350° for 30 minutes.
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