Fresh Apple Cake I

11 ingredients
6 steps

Ingredients

  • 3 eggs, well beaten
  • 2 c. sugar
  • 1 1/2 c. Wesson oil
  • 3 c. flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/2 tsp. vanilla
  • 1 c. pecans, chopped
  • 3/4 c. coconut
  • 2 c. apples, unpeeled and chopped

Directions

  1. 1
    Beat sugar and eggs; add oil and mix well.
  2. 2
    Add sifted flour, salt, soda and cinnamon.
  3. 3
    Add vanilla, nuts, coconut and apples. This will be thick; so stir by hand at this point.
  4. 4
    Pour into a greased and floured bundt pan and bake at 350° for 1 hour.
  5. 5
    Cool cake for 20 minutes and turn out.
  6. 6
    Pour Brown Sugar Icing over cake.

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